Almost Famous

My crab cake recipe should be famous.  But it isn't.
On the bright side, more crab for Rachel and Melody!



On this particular evening we were breaking records all around:

1. We were together and cooking by 6pm.  If this seems normal, let me inform you that eighteen hundred hours is exponentially earlier than is usual.
2. Drinking the designated Pinot Grigio while cooking resulted in the unfortunate coupling of red wine with seafood.  Record for fastest bottle of wine finished, eva.

The salad was from a bag, any monkey can do that.  The crab cakes...well, if I told you how to make them, I'd have to kill you.  Lime-cilantro dipping sauce on top, and voila!

For dessert, snickerdoodle cookies from scratch.  Another one of those "should be famous" recipes we've got just lying around this place.

As far as tunes are concerned, we chopped, diced, and mixed with Rebelution laying it down in the background.  But suddenly my phone rang, and it was Lady Gaga, so we just had to answer!  We brought it down a notch to eat our perfectly prepared plates.

-Rachel